Winter Thanksgiving Juho Course (January 15th to March 10th)

8800 yen(税込)

In addition to Xie Peng's popular soup, you can also enjoy Peking duck, beef, seafood, and other recommended courses.

1. Assorted five-flavor appetizers

2. Shapongden's specialty: Sea urchin and shark fin soup

3. Peking duck

4. Salmon and tofu with green chili sauce and xiaolongbao

5. Domestic beef black pepper steak with seasonal vegetables

6. Healthy Chicken and Mushroom Steamed Soup

7. Fried rice with shrimp and crab meat

8. Assorted three kinds of desserts

2026/01/08 更新